Lemon Beauty Bars
Ingredients
Crust
- 6 tbsp coconut oil
- 1/3 cup coconut sugar
- 1 1/2 cups oat flour
- 1/4 tsp sea salt
Filling
- 4 eggs
- 6 tbsp raw honey
- 1/2 cup lemon juice
- 1 tbsp lemon zest
- 1 scoop Truvani Collagen
- 1 tbsp coconut flour
Instructions
- Preheat 350 degrees.
- For crust, cream together the butter and sugar. Add flour, salt and mix. Place in a parchment lined 8×8 baking pan and press out evenly.
- For the filling, whisk together all ingredients until combine. Set aside.
- Bake crust for 10 minutes or browned.
- Spread filling and bake for additional 18-20 minutes or until set.
- Let cool and refrigerate to store.
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