If you’re in the mood for a tasty, yet healthful dessert that requires minimal effort, this lemon tart pie is the perfect choice! Made with just four simple ingredients, it delivers a refreshing burst of flavor with just the right amount of sweetness.
To prepare, combine your ingredients until smooth, then pour the mixture into a convenient premade Arrowhead Mills graham cracker crust. Bake for a short time until set, then chill to allow the flavors to meld.
This delightful lemon tart is sure to impress your guests while being incredibly easy to make. Serve it chilled and enjoy the perfect balance of tart and sweet!
Super Easy Lemon Tart Pie
Ingredients
- 1 14 oz can organic sweetened condensed milk or 2 7.4oz cans coconut sweetened condensed milk
- 1/3 cup lemon juice
- 1 tbsp lemon grind
- 1/4 tsp sea salt
- 1 Arrowhead Mills Organic Graham Cracker Crust
Instructions
- In large bowl, combine sweetened condensed milk, lemon juice, grated lemon rind and sea salt until thickened.
- Pour into Arrowhead Mills Graham Cracker Pie Crust.
- Refrigerate for 3 hours.
- Add your favorite whipping topping and fruit
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