Go Back Email Link
Print Recipe

Dairy Free Strawberry Yogurt Pops

Ingredients

  • 2 cups vanilla cashew yogurt
  • 2 cups organic fresh strawberries
  • 3 tbsp maple syrup or monk fruit syrup
  • dash salt
  • 2-3 extra strawberries diced

Instructions

  • In a high speed blender, I use a vitamix, place 1 cup strawberries, yogurt, syrup of choice and salt and blend for about 1 minute until smooth.
  • Place diced strawberry pieces in the popsicle molds. Fill each mold 3/4 way full with yogurt mixture and place in freezer for 4-6 hours.
  • Enjoy!