Clean Eating Oatmeal Raisin Cookie Dough
- 2 frozen bananas chunked
- 1/3 cup gluten free oats
- 1/4 cup organic raisins
- 2-4 tbsp unsweetened vanilla non dairy milk
- 1/2 tsp cinnamon
- Place frozen banana chunks, oatmeal, raisins, almond milk and cinnamon into a food processor.
- Pulse/process until smooth and creamy. You may need to turn off the motor and stir in the mixture a couple times while processing.
- Place into one or two bowls and serve immediately.